C(%) | Si(%) | Mn(%) | P(%) | S(%) | Cr(%) | Ni(%) | Mo(%) | Co(%) | Al(%) | Ti(%) | Other(%) |
---|---|---|---|---|---|---|---|---|---|---|---|
Max 0.10 | Max 0.50 | Max 0.50 | Max 0.015 | Max 0.015 | 20.0-23.0 | Min 58.0 | 8.0-10.0 | Max 1.0 | Max 0.40 | Max 0.40 | Nb+Ta 3.15-4.15; Fe: Max 5.0 |
Proof strength Rp0.2(MPa) |
Tensile strength Rm(MPa) |
Impact energy KV(J) |
Elongation at fracture A(%) |
Reduction in cross section on fracture Z(%) |
As-Heat-Treated Condition | Brinell hardness(HBW) |
---|---|---|---|---|---|---|
583(≥) | 647(≥) | 13 | 44 | 43 | Solution and Aging,Annealing,Ausaging,Q+T,etc | 432 |
Property | Density kg/dm3 |
Temperature T °C/F |
Specific heat J/kgK |
Thermal conductivity W/mK |
Electric resistance µΩ·cm |
Modulus of elasticity kN/mm2 |
Expansion rate |
---|---|---|---|---|---|---|---|
891(≥) | 114(≥) | 44 | 41 | 23 | Solution and Aging,Annealing,Ausaging,Q+T,etc | 114 | |
Temp. °C/°F |
Creep strain limit (10000h) (Rp1,0)N/mm2 |
Creep rupture strength (10000h) (Rp1,0)N/mm2 |
|||||
547 | 531 | 126 |
Product type | Products | Dimension | Processes | Deliver Status |
---|---|---|---|---|
Plates/Sheets | Plates/Sheets | 0.08-200mm(T)*W*L | Forging,hot rolling and cold rolling | Annealed,Solution and Aging,Q+T,ACID-WASHED,Shot Blasting |
Steel Bar | Round Bar,Flat Bar,Square Bar | Φ8-1200mm*L | Forging,hot rolling and cold rolling,Cast | Black,Rough Turning,Shot Blasting, |
Coil/Strip | Steel Coil/Steel Strip | 0.03-16.0x1200mm | Cold-Rolled&Hot-Rolled | Annealed,Solution and Aging,Q+T,ACID-WASHED,Shot Blasting |
Pipes/Tubes | Seamless Pipes/Tubes,Welded Pipes/Tubes | OD:6-219mm x WT:0.5-20.0mm | Hot extrusion,Cold Drawn,Welded | Annealed,Solution and Aging,Q+T,ACID-WASHED |
Steel grade | Dimension | Shape | Unit | Quantity | Delivery state | Query |
---|---|---|---|---|---|---|
1.2714 Hot-Work Mould Steel Flat Bar Stock(2019-09-03) | Select | 0 | Select | Enquiry | ||
1.2714 Stock list 2020-06-15 | Select | 0 | Select | Enquiry | ||
1.2714 QT Bar Stock List 2020-06-15 | Select | 0 | Select | Enquiry |